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expert denver at June 14, 2025 at 7:04am PDT

Hi friends, I just wanted to talk about something that I feel might help others who are also searching for DevOps Training in Pune. I spent a lot of time looking around and trying out demo classes here and there, but most of them didn’t really meet my expectations. Either they didn’t teach properly or just skipped over important topics. Then I came across the SevenMentor course page, and it looked very detailed and clear. It covered everything from Linux basics to advanced tools like Docker, Ansible, and Kubernetes. That gave me hope that this one might be better.

The structure of their course is something I really liked. It starts from the base, so even if you're not from a tech background, you can still catch up. They explain every tool one by one, not just in theory, but with proper hands-on tasks. They also include cloud platforms like AWS, which I didn’t find in many other courses. The best part is, you don’t just listen and take notes. You actually practice during class, and the trainers always ask if you are following along or if you need help. That kind of care matters a lot in learning something new.

In my experiences I does multiples courses in Pune but SevenMentor provides the best one out of all. I remember joining a course earlier where the trainer just read from slides and didn’t explain anything. But here, it’s completely different. The trainers are experienced, friendly, and they teach in a way that’s easy to understand. They also make you work on small projects during the course which helped me a lot in understanding how all these DevOps tools are used together in real life.

Another thing that impressed me was the career support they give after the course. They don’t just say goodbye once the training ends. Instead, they help with building your resume, guiding you on job interviews, and even tell you what kind of roles are open in the job market. I found their mock interview session really useful because it made me more confident. Also, the batch size was small, so I got personal attention, which is hard to get in bigger groups.

So for anyone here still trying to decide on where to learn DevOps, I really suggest checking this course out. It’s hard to find real and honest DevOps Training in Pune where you feel supported and actually learn something that will help in your job. I’ve been through the struggle and I know how it feels, so I hope this helps someone find a smoother path than I did at the start.

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Mariam Sallo, backlinks at June 14, 2025 at 3:49am PDT

I don't claim to be a gardening guru, but I have been gardening seriously for well over 25 years now, so I have picked up a little wisdom along the way...

I know that at this time of year some people will be acting upon their New Year Resolutions, one of which may involve a foray into self-sufficiency, sustainability, eating more healthily, growing one's own food, etc, so in this post I'm going to offer a few tips for anyone setting out to start their own first Veg Plot .

1. Before you start, take a look round and see what other people have done. Read some gardening books (get them from your Library if you don't own them yourself); visit some websites; read some blogs; look for something that inspires you - and then copy it, or at least use it as your guide. One such resource is the website of my friend David Offutt, the Gastronomic Gardener, who is running a series of articles on starting-up your own garden, which will provide you with some useful initial advice.

  1. Size matters! Think very carefully about how big your veg plot is going to be. Gardening is not necessarily hugely time-consuming, but there is no point in starting a massive plot if you are only going to be able to devote an hour a week to looking after it. It's probably best to start small - maybe with just one raised bed or a few containers or something - and expand later if you enjoy the hobby.
  2. Don't be in too much of a hurry. I know most people will be just itching to get some seeds sown, but it really is best to prepare your ground first, and delay sowing until everything else is ready. If your new veg-plot is "virgin soil" (for instance if it was until recently covered in grass / turf), then you will need to dig it thoroughly, eliminating any perennial weeds, removing the bigger stones and any other miscellaneous debris - such as builders' rubble. You should also enrich the soil by digging into it a fair bit of "organic matter" - which can be either well-rotted animal manure, or compost. Being a newcomer at this stage, you probably won't have any home-made compost, but if you're going to be a serious gardener you soon will have! For now, just buy some from the garden centre...
  3. Only sow or plant when the weather conditions are right. Sowing seeds too early in the year is the most common cause of crop failure. It is better to delay until the weather warms up before sowing. In the UK this means about April. [Of course, if you have a greenhouse, or indoor heated propagators, you can get things started earlier.] Late-sown seeds usually seem to grow quicker, and usually catch up with those which have been sown early and have been struggling to survive. Also, don't sow or plant if the soil is very wet, or very cold.

  1. Only grow what you like to eat. Have a Family Conference and discuss what you are going to grow. There's no merit in growing something that produces a bumper crop of veg that no-one in your family will eat. On second thoughts: you may decide to go into "Growing for Showing" - growing veg that is destined for the Exhibition table rather than the kitchen worktop. In this case, it obviously doesn't matter how things taste, but I suggest that you leave this type of gardening for a year or two until you have mastered the basics!

  2. Explore the concept of Value For Space Rating (VSR). Basically this involves getting the best return from your space- judged not just in terms of weight / volume, but also in terms of things like price and availability, and the time required to bring the crop to maturity . Maybe you would like to read this blog-post that I wrote some while ago on the subject of VSR.

  3. Accept the fact that gardening, like any hobby, takes time to learn. You wouldn't expect to be a World-Class golfer in your first year of playing the game, would you? Therefore be realistic in your expectations. You may not get a bumper crop of perfect veggies first time round, but I assure you that you will get plenty of pleasure from eating anything you have grown yourself, however wierd its appearance! And with experience your harvests will improve.

  4. Accept the fact that the weather has a big part in determining the success or failure of your enterprise. Plants are living things, and you will need to consider their requirements: how / when will you water them? How will you protect them from sun / wind / snow / frost etc? How will you support their upward growth? (e.g. bean-poles, netting, stakes etc). If you have enough funds available, I certainly recommend investing in crop-protection measures, such as fleece or cloches. Many of the "hardware" items involved in gardening are durable and will last many years if properly looked after, but there is no escaping the fact that you will need to spend a bit of cash up-front. The mini-greenhouses in my next photo were each bought for less than £10.

  5. It's not just the weather that you need to guard against either; it's also animals, birds and insects. I have a lot of trouble with foxes in my garden (they root around in the soil searching for worms) so I often cover my crops with nets. Chicken-wire is also a useful asset if you have only a small space to protect. Other people may have a similar problem with birds - especially pigeons, which can quickly destroy any crop of succulent veggies. Slugs and snails are probably the biggest threat to many gardens, and you will need to consider your plans for deterring them. I use proprietary Slug Pellets. I've tried everything else, and nothing works as well. These days you can buy environmentally-friendly ones, so you can use them with a clear conscience.

  6. Diversity is good. In my opinion, it is best to sow / plant small quantities of lots of different veggies rather than huge quantities of only one or two. My reason for saying this is that I have found that despite your best efforts, some years some crops will not do well, whereas others will thrive. You don't know in advance how each will perform, so it's best to hedge your bets, by growing as big a variety as you can manage. Another good approach is to try a few of the mixed packs of seeds, such as the variants of "Baby Leaf Salad". You could also try one of those selections of mini plug plants, grown for you by the supplier to the stage where they are ready for planting-out. This post is already very long, so I'll stop here for now. Subject to positive feedback, I may revisit this theme later.

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Mariam Sallo, backlinks at June 14, 2025 at 3:40am PDT

Queen Anne's Lace 'Dara'

Cutting Garden Annual Flowers

We list our favorite cut flower varieties and when to harvest below, but it’s fun to try different flowers, or combine cut stems of basil and rosemary and stems of scented geraniums with your flowers for spicily fragrant bouquets. Flower foliage is essential, we love the blue green lily-pad leaves of nasturtiums in contrast with the glowing orange blossoms.

Mixed nasturtiums in a vintage Ball jar

We sow our cut flowers in the vegetable garden, the long double rows filled with a patchwork quilt of our favorites. This way they are easy to manage and enjoyable to cut.

Spring sown hardy annuals get the party started in June with sweet and simple cuts.

Gather at any stage, the recommendations in parenthesis are for maximum vase life. I, for one, love going out to the garden on a dewy morning alive with birdsong to gather more!
  • Agrostemma (starting to open)
  • Annual Phlox (1/2 open)
  • Cornflower (flowers starting to open)
  • Calendula (fully open)
  • Chinese Forget-me-not
  • Clarkia (1/2 open)
  • Linaria (1/2 open)
  • Larkspur (2-5 florets open)
  • Love in-a-mist (any stage)
  • Mignonette (1/2 open)
  • Poppy (colored buds, sear stem ends)
  • Sweet Alyssum ‘Benthamii’ (1/2 open)
  • Sweet Pea (any stage)
  • Tassel Flower (dip stem ends in boiling water for 20 seconds)
  • Viola (nearly open)

Larkspur 'Giant Imperial Mixture'

May sown half hardy and tender annuals bring the full beauty and abundance of summer to the table.

From vintage looking bouquets of zinnias in rainbow colors in a brown glazed jug, to nasturtiums in old blue canning jars, or a vase full of casually elegant white flowers for a party under moonshine, our favorites are sure to enchant.
  • Amaranth (1/2 open)
  • Ammi
  • Queen Anne's Lace 'Dara'
  • Ageratum (starting to open)
  • Aster (fully open)
  • Blue Lace Flower
  • Celosia (1/2 open)
  • Cleome (1/2 open)
  • Cosmos (starting to open)
  • Dahlia (fully open)
  • Gaillardia (fully open)
  • Hyacinth Bean
  • Marigolds (fully open)
  • Morning Glory (opens in succession from a length of vine)
  • Painted Tongue
  • Ridolfia
  • Snapdragon (1/3 open)
  • Sunflower (just opening to fully open)
  • Sweet Scabious (1/2 open)
  • Tobacco (mostly open)
  • Zinnia
Zinnia 'Jazzy Mix' Sweet Scabious 'Blue Cockade'

How To Cut:

  1. Gather clean vases and draw water ahead of time. Eyeball the length of stems you will need to fill the vase. You will be cutting again so make sure you have enough to work with!
  2. Early morning or late afternoon are the best times to harvest your cut flowers.
  3. In the late afternoon they will have stored up more nutrients from the day. Early morning is good too, before the sun and heat of the day unfolds and robs them of moisture.
  4. Gently remove any foliage that might be low enough to be underwater. This will help extend vase life.
  5. When making the final cut, try cutting at a 45 degree angle so as to maximize surface area for water uptake-remove about 1-2 inches. This can be done underwater, again to maximize vase life. Use clean sharp scissors or a very sharp knife, as this will help to prevent stem damage.

More of Our Favorite Annuals For Cutting Gardens

Snapdragon 'University of California' Mixture is tall growing for your best bouquets Rare heirloom amaranth 'Dreadlocks' is almost a shame to cut, growing upwards of 5 feet or more Cornflower 'Blue Diadem' is a cornflower with extra WOW power with its oversized blooms
Basket Flower (Centaurea americana) is a native annual flower with huge frilly blooms in mauve-lavender or white. The bud in this photo shows how it gets its name!
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Mariam Sallo, backlinks at June 14, 2025 at 3:30am PDT
Autumn brings out the forager in me. I love roaming along hedgerows in search of fruit; it makes me feel like the heroine in a Thomas Hardy novel.
I was a scavenging child. My favourite windfalls were almonds. I bashed the shells with a stone until they cracked open. It might not have been the quickest or easiest method, but there was no social media in those days so I could spend happy hours communing with almonds without the pressure of posing for a selfie every five minutes.
My latest garden grazing took place with the full permission of the head gardener at Cotswold Wildlife Park. Cornus 'Norman Hadden' fruits are blessed with delicious flesh and disgustingly bitter seeds. It is not a fruit I will be caught scrumping any time soon.

Cornus 'Norman Hadden' fruit

Thankfully, I was visiting with a group of fellow gardeners, and one had a pocketful of cucamelons (as you do). They were wonderful Cornus seed bitterness eradicators. I cannot recommend them highly enough. The cucamelon grower was also carrying achocha. Having never eaten this particular fruit before, I was keen to try it so I took some home for a Sunday breakfast achocha fry-up. It was rather good and made a complete change from the cake that had kicked-off my previous morning.

Cucamelon and achocha

I only eat breakfast cake when I’m travelling. Much of Saturday was spent on the road because with complete disregard for the adage that we should never meet our heroes, I set off on a seven-hour round trip to meet mine. 

Roy Lancaster at Cotswold Wildlife Park

Roy Lancaster, the raconteur with encyclopaedic botanical knowledge, is credited with having introduced some of our most popular garden plants. It would be very easy for him to sit around being the doyen scattering pearls of wisdom at his feet, he has, after all, earned this accolade. But while he is generous in sharing his expertise, his quest for knowledge continues at a staggering rate. As we toured the gardens at Cotswold Wildlife Park, he asked questions about plants that he might not have seen for some years (the gardens are home to some superbly grown rarities). No wonder he is so knowledgeable! He is in his eightieth year, an expert in his field, and still keen to find out more.
I learnt a lot about plants during our tour of the gardens, but the biggest eye-opener was that the most knowledgeable plantsman I am ever likely to meet is still asking questions and learning. We can never stop learning. My gardening hero remains atop his pedestal. I feel privileged and delighted to have met him.
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Hey everyone, I just wanted to share something helpful for people looking for a good DevOps Course in Pune. I had been trying to learn DevOps through online videos, but most of them were either too fast or didn’t explain how things work together. I knew names like Docker, Git, and Jenkins, but I had no idea how to use them properly. That’s when I started searching for in-person training in Pune that could actually give me clear and step-by-step guidance.

After checking many training centers, I came across SevenMentor. Their course page was easy to understand and full of helpful details. They cover all major tools like Git, Docker, Jenkins, Kubernetes, Ansible, and even cloud basics. What made me more confident was that they had centers in Shivaji Nagar, Hadapsar, Deccan, and PCMC, so attending classes was simple no matter where you live in Pune. The course was clearly structured and had both theory and practice included.

In my experience, I did multiple courses in Pune but SevenMentor gave the best one when it came to hands-on learning. The trainer made even hard topics feel easy and always gave live demos during the session. We practiced everything ourselves, like setting up Jenkins pipelines, using Git commands, and running Docker containers. That kind of training really helped me remember what I learned. We even worked on small real-time projects that connected all the tools together.

I also liked that their website made it easy to get more info. You can book a free demo, request the syllabus, or ask for a callback. It showed they were serious about helping students. The course started from basics like Linux and moved step by step into real DevOps tools. They didn’t rush through anything, and we had time to ask questions and try things on our own. That made the class environment more relaxed and useful.

So for anyone looking to start their career in DevOps or just improve their skills, I suggest checking out this DevOps Course in Pune. SevenMentor’s way of teaching made everything easier to understand, and their support team was always there if we needed help. This course gave me the confidence to work on DevOps tools in real situations, and I hope it can help someone else the same way.

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